Tuesday, March 17, 2009

Nigella's Way vs The Real Woman's Way

Nigella's Way: Stuff a miniature marshmallow in the bottom of a sugar cone to prevent ice-cream drips.
The Real Woman's Way: Just suck the ice-cream out of the bottom of the cone for goodness sake. You are probably lying on the couch with your feet up eating it anyway.

Nigella's Way: To keep potatoes from budding, place an apple in the bag with your potatoes.
The Real Woman's Way: Buy instant mash and keep it in the cupboard for up to a year.

Nigella's Way: When a cake recipe calls for flouring the baking tin, use a bit of the dry cake mix instead and there won't be any white mess on the outside of the cake.
The Real Woman's Way: Safeway sells cakes. They even do decorated versions.

Nigella's Way: If you accidentally over-salt a dish while its still cooking, drop in a potatoe slice.
The Real Woman's Way: If you over-salt a dish while its still cooking, that's tough! Please recite with me the Real Woman's Motto: "I made it and you will eat it and I don't care how bad it tastes".

Nigella's Way: Wrap celery in aluminium foil when putting it in the refrigerator and it will keep for weeks.
The Real Woman's Way: It could keep forever. Who eats it?

Nigella's Way: Cure for headaches: Take a lime, cut it in half and rub it on your forehead. The throbbing will go away.
The Real Woman's Way: Cure for Headaches: Take a lime, cut it in half and drop it in 8 ounces of vodka. Drink the vodka. You might still have a headache, but you won't care!

Nigella's Way: If you have a problem opening jars, try using latex dishwashing gloves. They give a non-slip grip that makes opening jars easy.
The Real Woman's Way: So what are men for, then??

Nigella's Way: Freeze leftover wine into ice cubes for future use in casseroles
The Real Woman's Way: Left over wine??? Hellooooo!


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